The Norpole NE3R-72UC 3 Door Undercounter Refrigerator is built for commercial kitchens that need maximum cold storag...
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The Norpole NE3R-72UC 3 Door Undercounter Refrigerator is built for commercial kitchens that need maximum cold storage without sacrificing workspace. Spanning 72 in. wide with 19 cu. ft. of capacity across 3 sections, this unit fits seamlessly beneath standard countertops while delivering the refrigeration power a busy restaurant demands. The 430 stainless steel exterior and 201 stainless steel interior provide the durability and hygiene standards required in professional foodservice environments. A programmable electronic control system maintains a precise 32°F to 40°F temperature range, while the R-290 refrigerant and self-contained design ensure energy-efficient, plug-and-go operation. 3 self-closing hinged doors with 90° stay-open functionality keep service flowing efficiently during peak hours. ETL and ETL Sanitation listed for compliance with commercial food safety standards, and backed by a 5-year compressor warranty for long-term operational confidence.
• 72 in. Wide Three-Door Undercounter Design: Spans 72 inches with three separate door sections and 19 cu. ft. of capacity, maximizing cold storage beneath standard commercial countertops without consuming valuable floor space.
• Commercial-Grade 430 Stainless Steel Exterior: Corrosion-resistant Series 430 stainless steel exterior delivers lasting durability and a professional appearance built to withstand the demands of daily commercial kitchen use.
• 201 Stainless Steel Interior: Full stainless steel interior resists staining and odors, with a smooth, non-porous surface that supports easy sanitation and the hygiene standards required in professional foodservice environments.
• Programmable Electronic Control System: Advanced digital controller allows precise temperature management with a programmable setpoint, giving operators consistent, reliable control over food safety across all three compartments.
• Precise Digital Temperature Range of 32¡F to 40¡F: Maintains optimal refrigeration temperatures for a wide range of perishable ingredients, protecting food quality and safety throughout service.
• 72 in. Wide Three-Door Undercounter Design: Spans 72 inches with three separate door sections and 19 cu. ft. of capacity, maximizing cold storage beneath standard commercial countertops without consuming valuable floor space.
• R-290 Refrigerant for Energy-Efficient Operation: Utilizes eco-friendly R-290 refrigerant for improved energy efficiency and reduced environmental impact - meeting the sustainability expectations of modern commercial foodservice operations.
• 3 Adjustable PVC-Coated Wire Shelves: Heavy-duty PVC-coated shelves adjust to accommodate varying product sizes and storage configurations, providing flexibility across all three compartments without tools.
• Heavy-Duty Caster Wheels for Easy Repositioning: Commercial-grade caster wheels allow effortless movement within any kitchen layout, simplifying cleaning and equipment rearrangement without additional effort.
• ETL Listed & ETL Sanitation Listed: Independently certified for safety and sanitation compliance, meeting the standards required for commercial foodservice inspections and health code requirements.