The Norpole NE1R-SWMT 1 Door Mega Top Sandwich and Salad Prep Table Refrigerator delivers commercial-grade refrigerat...
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The Norpole NE1R-SWMT 1 Door Mega Top Sandwich and Salad Prep Table Refrigerator delivers commercial-grade refrigeration in a compact 27-inch footprint - ideal for smaller prep lines, food trucks, ghost kitchens, and restaurant stations where space is at a premium but performance cannot be compromised. Built with a 430 stainless steel exterior, 201 stainless steel interior, and a galvanized aluminum back panel, this unit is engineered for durability and daily sanitation demands in professional foodservice environments. The expanded mega top compartment holds 9 standard 1/6-size pans and 3 additional 1/9-size pans, along with a 3/4-inch thick cutting board - giving single-operator stations the ingredient variety and access needed to keep service moving efficiently. Digital LED temperature control maintains a consistent 33°F to 40°F, while the bottom-mounted R-290 compressor maximizes prep surface workspace and operates reliably in demanding kitchen conditions. A built-in compartment barrier prevents food spillage from the prep top from reaching the lower storage area, and lift-off door hinges allow for thorough cleaning without tools - both essential for maintaining food safety compliance. ETL Listed and ETL Sanitation Listed for full regulatory confidence, and backed by a 5-year compressor warranty and 1-year parts and labor coverage, the NE1R-SWMT is a quality-built solution for compact commercial prep operations.
• Compact Mega Top Design in a 27-Inch Footprint: Delivers full mega top prep table functionality in a space-saving 27-inch wide profile - purpose-built for smaller commercial kitchens, food trucks, ghost kitchens, and tight prep line configurations.
• 12-Pan Capacity with Included 1/6 & 1/9 Pans: Mega top rail holds 9 standard 1/6-size pans and 3 additional 1/9-size pans - all included - providing ingredient variety and accessibility that maximizes efficiency at single-operator prep stations.
• Commercial-Grade 430 Stainless Steel Exterior: Corrosion-resistant Series 430 stainless steel exterior delivers lasting durability and a professional appearance built to withstand the rigors of daily commercial kitchen use.
• 201 Stainless Steel Interior: Full stainless steel interior resists staining and odors, with a smooth, non-porous surface that supports easy sanitation and the hygiene standards required in professional foodservice environments.
• Precise Digital LED Temperature Control: LED digital display maintains a consistent 33¡F to 40¡F temperature range, giving operators real-time visibility and accurate control over safe cold holding temperatures throughout service.
• Compact Mega Top Design in a 27-Inch Footprint: Delivers full mega top prep table functionality in a space-saving 27-inch wide profile - purpose-built for smaller commercial kitchens, food trucks, ghost kitchens, and tight prep line configurations.
• Anti-Spillage Compartment Barrier: Built-in barrier between the mega top compartment and lower storage area prevents food spillage from contaminating refrigerated storage below, directly supporting hygiene standards and health code compliance.
• Lift-Off Door Hinges for Easy Cleaning: Compartment door hinges lift off completely, enabling thorough cleaning of every interior surface - an essential design feature for operators committed to food safety and daily sanitation standards.
• Self-Closing Door with 90¡ Stay-Open Feature: The self-closing hinged door maintains temperature integrity automatically, while the 90¡ stay-open function keeps the door secure during active ingredient loading - reducing energy loss and improving workflow.
• 3/4-Inch Cutting Board & Pans Included: Arrives fully equipped with a commercial-grade 3/4" thick cutting board and a complete set of 1/6 and 1/9 pans - reducing setup time and eliminating the need for additional accessory purchases.
